The Cavendish is the most common banana in Australia. It is ideal for eating when ripe and lends itself well to cooking or drying. Pick up a bunch at Harvest Markets instore or order online.
100g of banana offers the following:
- Vitamin A – 1% of DV
- Vitamin C – 14% of DV
- Iron – 1% of DV
- Vitamin B-6 – 20% of DV
- Magnesium – 6% of DV
- Potassium – 10% of DV
*Percent Daily Values are based on a 2000 calorie diet.
Select fruit that is bright yellow. Store at room temperature. Do not refrigerate Cavendish bananas as the skin will blacken.
Product Of Australia